The Return of an ECR Classic: Harvest
Get Cozy with Our Harvest Blend: Your New Fall Ritual
*UPDATE -> We have since subbed the El Salvadorian coffee out with a Costa Rican component. We strongly feel this better reflects the taste profile we were aiming for.
Alright, fellow coffee aficionados, it’s that time of year again—the leaves are falling, the air’s got that crisp bite, and we’re all about finding that perfect brew to match the season. Enter: Harvest Blend, your new go-to for all things autumn.
What’s the Deal with Harvest Blend?
So, here’s the lowdown. We’ve sourced three amazing coffees to create this blend, each bringing its own flavor magic:
- Guatemalan: Think rich, earthy tones that wrap you up like your favorite thrifted flannel. It’s the foundation of this blend, grounding it in those classic fall feels.
- Colombian: These add that smooth, chocolatey goodness we all secretly crave (or not so secretly). It’s like sipping on a cup of cozy.
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Tarrazu, Costa Rica:: And then there’s the wildcard—crisp, fruity notes that hit you like that first bite of a freshly picked apple.
It’s the refreshing twist you didn’t know you needed.
Why You’ll Love It
The Harvest Blend is basically autumn in a cup. Whether you’re sipping it while watching the leaves change or just trying to warm up on a chilly morning, it’s got your back. It’s the kind of coffee that makes you want to slow down, breathe in the season, and maybe snap a few pics for the ‘gram.
But here’s the thing—it’s only around for a little bit. Once the season’s over, so is this blend. So, don’t sleep on it. Get yourself a bag, brew it up, and make it a part of your fall ritual.
Private: Harvest Coffee
Tasting Notes: Milk Chocolate, Crisp, Warm Our Harvest Seasonal Blend is back! Combining the full-bodied richness of Guatemalan coffee, the smooth cocoa chocolate notes of Colombian beans, and the crisp, fruity brightness of coffee from Tarrazu, Costa Rica; this carefully crafted blend captures the essence of fall with every sip. Grab a bag of this limited…
