31Oct
Is Specialty Coffee Becoming the Predominant Form of Coffee Consumption in the United States?
Why yes, yes it is! But let’s dive into why this is happening and what it could mean for the industry as a whole.
28Oct
A New Place to Get Electric City Roasting Specialty Coffee!
For the past several years we have been expanding our retail presence for our specialty coffee. Our newest location is none other than ShopRite Grocery Store!You can find our product in a select few ShopRite Stores:ShopRite of Daleville921 Drinker Tpke Ste 24Moscow, PA 18444ShopRite of Birney Plaza3409 Birney AveMoosic, PA...
17Sep
Our Fall Seasonal Menu
As summer comes to a close and the trees begin to shed their leaves, now adorned with bright oranges, reds, and deep browns, we begin to settle in as Fall washes over us. With that comes something great, something amazing, something fantastic—it's time to rewatch Gilmore Girls! Okay, that's not exactly...
04Sep
The Return of an ECR Classic: Harvest
Get Cozy with Our Harvest Blend: Your New Fall Ritual
*UPDATE -> We have since subbed the El Salvadorian coffee out with a Costa Rican component. We strongly feel this better reflects the taste profile we were aiming for.Alright, fellow coffee aficionados, it’s that time of year again—the leaves are...
31Jul
The Modern Coffee Shop: More than Just a Place for Coffee
Modern cafes have become than just coffee shops. Once a place to grab a quick coffee and be on with your day, cafes are now serving as community hubs, or even just a place to get away from work or home. In comes Electric City Roasting Corners, nestled inside Fidelity...
03Jul
An Important Update: Label Change for Organic Awakening
We have an important update regarding our beloved Organic Awakening Coffee. You may notice a change in its labeling, but we assure you that the coffee itself remains the same premium quality you love.
What's Changing?
Due to recent USDA guideline updates for distributors, we are adjusting the labeling on Organic...
04Jun
Don Mayo Las Nubes
Don Mayo Las Nubes - A New Take on an Old Classic
Don Mayo Las Nubes, much like its counterpart Don Mayo Los Nacientes, represents the culmination of a long-standing friendship with the wonderful Bonilla family. The Bonilla's own and operate the Don Mayo Micro Mill in the Tarrazu region of...
13May
How to make Iced Coffee: Easy Recipe and Tips
Your one stop shop for making easy and delicious iced coffee.
So, you want to learn how to make iced coffee? Well keep on reading, and we'll share with you our favorite iced coffee recipe, that will allow you to brew the best cup of iced coffee you ever had!
16Feb
Coffee and Milk – A unique relationship
In this post, we will explore why milk was (and still is) often added to brewed coffee.Let's go back to your first cup of coffee. Chances are, you took a sip of the dark sludge that your parents had in their cup while they were reading the morning paper. You...
23Jan
Ti Amo – A tale of yeast fermentation
Ti Amo: The "WOW!" Factor This year's rendition of Ti Amo is truly exceptional, blending two Red Bourbon coffees carefully sourced from the Kayanza region of Burundi. These farms employ distinct yeast inoculation methods. Coffee A undergoes a yeast-inoculated "soaked" natural process, while Coffee B utilizes a yeast-inoculated "dry" natural approach. So,...